06 | February | 2013 | Food Eat Love

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Wabi – a lovely, foodie experience!

Posted by petra08 on February 6, 2013 · 2 Comments

One of the great things about London is that the restaurant scene is ever changing. Wabi launched it’s London restaurant before Christmas and I have been wanting to go ever since. They had great reviews so my expectations were high. The head chef is Scott Hallsworth, ex Nobu chef and the write ups have been very … Continue reading →

Filed under Fish & Seafood, Meat, Prawns, Restaurant review, Starch, Tuna, White, Wine · Tagged with crispy noodles, hamachi, kara age, King crab, prawn tempura, Quail kara age, Sauvignon Blanc de Touraine, Soba pancakes, Sushi, Wabi London

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