Posted by petra08 on November 7, 2013 · 3 Comments
One of my favourite dishes when I grew up was cod with egg sauce but I always found that the cod is easily overcooked and if there is cream in the sauce it can get too heavy. I saw a nice piece of cod that I bought for dinner and I wanted to keep it … Continue reading →
Filed under Allotment/Veg, Butternut Squash, Cod, Egg, Fish & Seafood, Herbs, Main course, Potatoes, Recipe, Starch · Tagged with mustard seeds, Poached cod
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