Posted by petra08 on November 15, 2013 · 6 Comments
I always worry that I wont have enough food when I cook for friends but this time I cooked quite a lot too much. I bought a shoulder of lamb for 5 people and there was plenty left over. I don’t mind at all as lamb is great the next day. I love the texture … Continue reading →
Filed under Allotment/Veg, Chestnuts, Course, Lamb, Leek, Main course, Meat, Recipe · Tagged with chickpea and lamb, chickpeas, smoked paprika
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