Cauliflower soup with crispy chestnut and sesame seed topping

I love to eat what is in season and if it is local, even better! At the moment there is an abundance of cauliflower. It is so delicious and so cheap I have bought lots of them. After having made cauliflower bake, cauliflower rice and cauliflower salads as well as serving it on the side … Continue reading

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