Posted by petra08 on November 26, 2014 · 9 Comments
I used to be a season ticket holder to a great rugby team, the Harlequins. I always enjoyed going to watch them play and if the weather got too cold I could buy mulled wine by the flask. It would always warm me up nicely and take the edge of the cold. Sadly I had … Continue reading →
Filed under Allotment/Veg, Avocado, Beef, Bread, Cauliflower, Celery, Chilli, Crab, Dinner for friends, Fish & Seafood, Garlic, Herbs, Lobster, Main course, Meat, Mushroom, Onion, Pork, Potatoes, Prawns, Recipe, Red, Starter · Tagged with brisket, chicken livers, crutons, meat ragu, pork cheeks, prawn starter, ragu, shin of beef
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