Posted by petra08 on October 21, 2016 · 11 Comments
Where do you draw the line between sweet and savory? I know some don’t like fruit with savory at all whilst some love it. I love the hot and sweet/sweet and sour combinations but the balance is a fine line. I had never thought of tarte tatin as a savory dish until I went to … Continue reading →
Filed under Recipe, Vegetarian · Tagged with Ginger caramel, Marrow and ginger tarte tatin, puff pastry, Tarte tatin
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