Posted by petra08 on February 2, 2017 · 11 Comments
The other week I read that one of my favorite dim sum restaurants had closed. There are plenty in London but this one had some unique and very delicious dim sum. Reading about it made me crave dumplings and I thought I would invite some friends around and make us a batch. One of them … Continue reading →
Filed under Allotment/Veg, Amuse bouche, Cauliflower, Fish & Seafood, Herbs, Main course, Meat, Pasta, Pork, Prawns, Recipe, Scallops, Side dish, Snack, Spring onion, Starter · Tagged with Dim Sum, dim sum wrappers, dipping sauce, fresh pasta, Home made pasta, kimchi dumplings, pork and prawn dumplings, scallop and cauliflower dumplings, scallop dumplings, siu mai
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