Prawn Curry and a temporary fridge break down
I was out for a walk the other morning and it was such an amazing day I had to stop everywhere and take photos! Not great from an exercise point of view but good for the soul! Already just after 7 am it was warm and the sun was gazing down, carrying the promise of … Continue reading
Squid Ink and crab pasta with tomato salsa
Sometimes I want something quick and easy. Pasta is perfect go to food and this week when I was making pasta for the market I made extra for dinner. I had friends coming for dinner and didn’t have a starter, or time to prep. This is a super quick recipe and it hit the spot. … Continue reading
Black Dukkah
A friend of mine bought a jar of Dukkah for me as a surprise a few years ago. It was the first time I ever had it and it was delicious. I haven’t really thought about it until I went to The Barbary and they had a Black Dukkah salmon. I had to order it … Continue reading
Food inspired by the Barbary coast
Every now and then a restaurant opens in London and I just know I want to go there. It has nothing to do with fancy food or being expensive, it is about flavor. When The Barbary opened I knew I wanted to go there and try the food. The Barbary coast covers Morocco, Algeria, Tunisia … Continue reading
