Duck crackling and apple jelly
I don’t know where last week went but I know it didn’t involve a lot of sleep. It all started with the monthly visit to the vet. Our dog was there for his arthritis shot. He is getting a bit old and needs a little help. The vet mentioned that they just had … Continue reading
Egg yolk ravioli with beef jam, bavette steak and avocado salsa
It has been a bit of a week, it started off challenging but got better as the week proceeded. By Wednesday I try to have a plan for the market on Saturday of what to bring and what pastas to make. This week I thought I would follow a friends suggestion and make a display … Continue reading
Cod with beetroot hummus
I grew up on the Swedish west coast near Gothenburg where just about all fish came through to be distributed to all of Sweden. There was always a very large variety of fish available. The saying is that you will always know who is from Gothenburg as we only eat cod, mackerel and herring. This always … Continue reading
Crab and avocado roll in lobster and crab broth
Of all the seafood crab is one of my absolute favourites. I have seen fresh crabs for sale for a few weeks but today was the first day I have seen quite a few. I got so sidetracked I didn’t even get any scallops. A few years ago I went to a restaurant called … Continue reading
Guaccamole salad
We have a constant discussion about pizza in our household. We both like it but it isn’t something that I would eat too often whilst M would happily eat it, I believe at least six days a week. This wasn’t even something to think about as the availability (or lack of) made it almost impossible. … Continue reading
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