Posted by petra08 on December 2, 2016 · 32 Comments
Some dishes have many, many names. I was reading through a few of my cookbooks the other night and realized I had read the same recipe a few times, it just had different names. This dish is a French classic and I have found the following names so far, Oeufs a la Neige, Snow eggs, … Continue reading →
Posted by petra08 on July 15, 2016 · 6 Comments
This morning I opened my eyes and did what I usually do, I reached for my phone to see what is going on in the world. I was faced with images and stories of violence from what happened in Nice, France last night. I can’t imagine any God, no matter what religion that would approve … Continue reading →
Category Allotment/Veg, Bulgur Wheat, Celery, Cheese, Cherries, Chilli, Courgette, Fruit, Garlic, Herbs, Paneer cheese, Pepper, Recipe, Spring onion, Starch, Vegetarian · Tagged with Ancho chile dressing, bulgur wheat and cranberry salad, bulgur wheat salad, courgette flower, cranberry salad, plating
Posted by petra08 on June 28, 2015 · 17 Comments
Carnitas means little meats in the Mexican cuisine. It is pork cooked low and slow until it is super, falling apart tender. I didn’t have any pork at home so I decided to use two duck legs I had in the fridge. Two duck legs is not enough for dinner for M and myself, he … Continue reading →
Category Allotment/Veg, Broad beans, Bulgur Wheat, Carrot, Celery, Cherries, Chilli, Courgette, Duck, Fruit, Garlic, Herbs, Main course, Mango, Meat, Onion, Recipe, Tomatoes · Tagged with Carnitas, duck carnitas, roasted cherries
Posted by petra08 on July 6, 2014 · 17 Comments
I am sure that some of our London friends did wonder why we left for the Kent seaside but with the kitchen coming along more are making their way to come visit. This weekend out friend did something as unusual as leaving her Notting Hill patch to come and visit. We haven’t met in quite … Continue reading →
Category Allotment/Veg, Amuse bouche, barbecue, Beetroot, Bread, Brie, Broad beans, Brunch, Celery, Cheddar, Cherries, Chilli, Cod, Egg, Fish & Seafood, Fruit, Goats cheese, Herbs, Lemon, Lime, Mackerel, Main course, Nectarine, Potatoes, Recipe, Salmon, Spinach, Spring onion, Starter, Tomatoes, Watermelon, Wine · Tagged with Barbecue, fiesta friday, smoked mackerel, smoked mackerel pate