Greek Salad

Greek Salad

It was 7.30 am and I went for a morning walk. The beach was covered in mist and I had to stop and take a minute to enjoy the view and fill my lungs with sea air.     The weather here changes so quickly and at the end of the walk a warm sun … Continue reading

Fish pie with smoked prawns and scallop

I don’t know how it is where you live but there is an autumnal feeling in the air. Some mornings are still warm but  no matter what the weather it is always a treat to start the day with a walk along the beach. This morning the clouds were hanging over the pier and I … Continue reading

Smoked mackerel with heritage tomatoes and roasted vegetables

smoked mackerel and heritage tomatoes

One of my favorite meals when I grew up was smoked mackerel with boiled potatoes and stewed spinach. Smoked mackerel is very soft in texture and has a delicious flavor. All fatty fish takes up smoke so well. Somehow I lost the dish for a few years, perhaps as it wasn’t as easy to buy … Continue reading

Bulgur wheat seafood salad with a ginger and garlic dressing

seafood salad

We have had a heatwave lately. The summer got off to an amazing start. I met a friend whilst out walking the other morning. She was at the beach with her children, they were going to have a swim and breakfast before school. What a way to start the day! There have been many beach … Continue reading

Strawberry and Ancho chile barbecue sauce

Chicken with strawberry barbecue sauce

This time of the year is wonderful for fresh produce. We are in the middle of the asparagus season, the allotment is already producing lots of spinach, delicate kale and the first strawberries are ripe. It seems the garden of England is full of strawberries and I can’t stop eating them. I got carried away … Continue reading

Steak with celeriac slaw

Steak with Celeriac slaw

A lot of things in life are about teamwork. One great example is the garden and the allotment. M is a great gardener, at the moment some amazing vegetables are growing in the greenhouse, in the garden and at the allotment. After a couple of weeks of hot weather everything is growing like crazy and … Continue reading

Taramosalata, my way

smoked cod roe

I am always on the look out for interesting ingredients. I prefer ones I absolutely love or ones I have never used before. It gets my cooking creativity going and they make me smile. One of the places that sometimes truly surprises me is the fishmongers. If you are lucky one of his friends will … Continue reading

Pulled pork ragu

pulled pork ragu asparagus and egg yolk

The other morning I woke up just before sunrise. I think it was the seagulls who seemed to have a loud gathering on a neighbors rooftop. I love the sound and looking outside the sky was beautifully golden and it held the promise of a sunny day. I think it was the first day of the … Continue reading

Mezze with roast shoulder of lamb

roast shoulder of lamb

There is something so comforting about a Sunday roast. In our house we are spending a little bit of extra time together and if we are lucky it is time to catch up with friends as well. I  went to the Saturday market to get a chicken but I got side tracked and came home … Continue reading

Chorizo, butternut squash, walnut and feta cheese ravioli

Chorizo butternut squash and feta cheese ravioli

Do you have a favorite pasta shape? Two of my favorites are tagliatelle or pappardelle pasta, long , wide strands of pasta with a lot of surface for the sauce to cling on to. Another favorite is ravioli. It is perfect little pasta parcels and they can be filled with yummy stuff, what is there … Continue reading