Chicken with roasted aubergine and kholrabi salad
Chicken with roasted aubergine and kholrabi salad #kholrabisalad
Vegetables with coriander and hazelnut pesto
I don’t cook enough vegetarian dishes so today I thought I would give it a go. To get inspired I went to the green grocer and bought all of the vegetables that inspired me. I did think about a vegetable curry but wanted to make something I had never done before. I ended up with … Continue reading
Steak with truffle honey roasted cauliflower and quiche
I had a bunch of random stuff hanging around the fridge from the holidays. I was left with an almost whole Camembert cheese, celery, cream, a bunch of eggs, fresh herbs and shortcrust pastry. Like so many I decided to take a lighter (read detox) approach to life now in January but I can’t stand … Continue reading
Beetroot and pork meatloaf with a spicy coco cola tomato sauce
I feel so ready for the summer, we have the odd really warm day and then some cold weather sweeps in and out comes the big jacket again. The cold weather makes me feel like eating comfort food and meatloaf is way up there for me. I love it with mash and lots of gravy … Continue reading
Smoked Chinese pulled pork
I can never resist a good bargain and I picked up a boned shoulder of pork that was on sale. We had guests coming for dinner and I love the versatility of pork. I really fancied pulled pork and what better opportunity than when you have guests to share it with? I find it pretty … Continue reading
Parma ham wrapped salmon with roasted veg and a cucumber salad
I have been thinking a lot about food, and I have cooked but it has been a little hectic and I now have so much food to share. Spring is officially here, the clocks have changed, it is a little lighter and brighter and I feel the need for lighter foods! I picked up some … Continue reading
Long and slow cooked, pulled brisket
It has been busy here lately. The little dog was sick but finally on the mend and there has been something going on every day. I didn’t cook much for a few days and I really wanted to slow cook something. I did go through a few options, lamb, pork or beef. A trip to … Continue reading
Wild rocket pesto and chunky tofu
I was after a light and vegetarian dinner. I didn’t have anything in mind and I wanted something loaded with flavour and goodness that would still keep me full for a long time. Sometimes when I eat vegetarian dishes I get hungry again after an hour or so, I don’t mind at all but this … Continue reading
Sea bass with black bean sauce and wasabi mash
I have had a bit of a dry spell lately when it comes to cooking. This is quite unusual for me but there is a lot going on and a lot on my mind at the moment. I will share more about that in another blog but I haven’t even thought of something new and … Continue reading
Lobster with chilli flavored goats butter on a tofu puff
A friend of ours, M, moved to Singapore a while back and I was so excited as she was coming home to visit! I wanted to cook lots of nice foods and decided to buy seafood. We went to the market and had a look around town. Saturdays are always busy on the high street … Continue reading