Chinese Pulled Pork

Posted by petra08 on October 21, 2015 · 4 Comments 

The other day I couldn’t resist a boned shoulder of pork. It was a small piece, only one kilo, about two pounds. I wasn’t quite sure what to do with it so I didn’t cook it until the next day. I decided that I wanted pulled pork but something different. I looked through the spices … Continue reading →

Filed under Allotment/Veg, Bulgur Wheat, Celery, Chilli, Cucumber, Garlic, Ginger, Herbs, Jam, Main course, Marrow, Meat, Onion, Plum, Plum jam, Pork, Recipe · Tagged with , , , , , ,

Smoked Chinese pulled pork

Posted by petra08 on April 7, 2015 · 17 Comments 

I can never resist a good bargain and I picked up a boned shoulder of pork that was on sale. We had guests coming for dinner and I love the versatility of pork. I really fancied pulled pork and what better opportunity than when you have guests to share it with? I find it pretty … Continue reading →

Filed under Allotment/Veg, Cabbage, Carrot, Cauliflower, Chilli, Cote du Rhone, Cucumber, Garlic, Ginger, Herbs, Home made produce, Kale, Lemon, Main course, Pesto, Pork, Potatoes, Recipe, Red, Spring onion · Tagged with , , , ,