Clam chowder and scallops on the first day of summer

scallops

I am so happy to finally write that we had the first day of summer here. I did everything I have been waiting for all winter except eat outside! I wasn’t quite ready for that just yet. I did laundry and hung it outside, it smells so wonderful and fresh, I sneezed from my hay … Continue reading

Chilli clams and spicy fries with crispy kale

Lately I noticed that I haven’t really been in the mood for much meat. I usually eat meat way too often but since I sat down and thought what I wanted to do in 2014, eating less meat is one of the goals. I am sure that you need to listen to your body so … Continue reading

Clams in chorizo broth, green tea poached salmon and prawns in garlic infused olive oil

With Friday arriving after what felt like a long week I felt like something light but still substantial. I wanted seafood! I had quite a lot on but worked faster to make it to Sandy’s, the Fishmonger before they closed, luckily they are open until 7 pm on Friday nights. As I arrived they were … Continue reading

An afternoon of rugby, wine and seafood

A friend of mine has gone pescetarian, it means she has cut out all meat from her diet. She said that she listened to her body and it makes her feel better. I think it is very important to listen to your body (except perhaps mine when I want cheese!). Life seems to go past … Continue reading