16 hr slow baked apple tart with almond and hazelnut crumble

slow baked apple tart with almond crumble

Sometimes when I read a recipe I just know that I have to make it. This is what happened when I came across a recipe for an apple tart, slow baked, light and fresh, it sounded irresistible. The recipe comes from the Swedish cookbook Klassiska desserter : på mitt vis by Magnus Johansson. Translated it says Classic … Continue reading