Posted by petra08 on March 13, 2015 · 27 Comments
As I was walking down the high street today I couldn’t resist buying a cauliflower. They had so many and they looked so delicious. I didn’t have a plan I just walked in a bought one straight away. If I didn’t want to eat it today I could always eat it tomorrow. I had some … Continue reading →
Filed under Allotment/Veg, Cauliflower, Chicken, Chilli, Garlic, Ginger, Herbs, Main course, Meat, Recipe · Tagged with crispy Korean chicken, Korean chicken, maple glaze, Maple syrup, twice fried cauliflower, twice fried chicken
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