Canapés, dumplings and dessert inspired by the colour red

They say that all things comes in three and in this case it might be true. We have had three different lots of friends to come visit within a short period and it has been so much fun. We had some very late summer weather, really amazing for this time of the year still spotting … Continue reading

A vegetarian version of Shumai, water chestnut dumplings

A new year has started and I feel that after the holidays with way too much of the good foods it is time to change the eating habits. Not too much but loosely this is what I had in mind. 1 day/week will be a fish day, 1 day/week or more will be vegetarian or … Continue reading