An unexpected treasure – local truffle

Posted by petra08 on May 21, 2014 · 6 Comments 

I love to buy local produce and discover everything that grows in the region. Summer always brings so many delicious treats but I was very surprised when I found a small bowl of truffles for sale at the fishmonger! They were picked about seven miles from here (and not in France, that we can see … Continue reading →

Filed under Allotment/Veg, Avocado, Brunch, Chicken, Egg, Lamb, Onion, Pepper, Pork, Potatoes, Saussage, Spring onion, Tomatoes · Tagged with ,

Crispy duck hash

Posted by petra08 on April 4, 2014 · 2 Comments 

Sometimes I have a serious lack of inspiration of what to cook for dinner. Today I needed something in the supermarket and as I was wandering about I saw some free range duck! Too good to pass on, it was duck for dinner, the legs to be more precise.   I love crispy duck but … Continue reading →

Filed under Allotment/Veg, Asparagus, Broccoli, Chilli, Courgette, Duck, Garlic, Herbs, Onion, Pepper, Potatoes, Recipe, Salmon, Spinach · Tagged with , , ,

Meatloaf hash

Posted by petra08 on March 12, 2012 · 1 Comment 

Monday night and I need dinner. I didn’t feel that I needed to buy anything, and cooked from the fridge and freezer. I found a few different things and decided to make a hash using the following: • Leftover meatloaf, diced • An organic Frankfurter from the butcher, sliced • Light halumi cheese, diced I … Continue reading →

Filed under Broad beans, Cabbage, Hot Sauce, Meat, Onion, Potatoes, Saussage, Starch · Tagged with , ,