Inspired by Irish stew on St Patrick’s day

I don’t have any Irish ties at all except some Irish friends but I felt inspired to make an Irish stew on St Patrick’s day! I am not sure I have ever set out to cook Irish foods before so I had to do some research online. It seemed that Irish stew is a little like Swedish … Continue reading

Food for body and mind – lamb pot au feu

I have a friend who comes to visit me once a year. She leaves family and all the every day obligations behind and we spend our time catching up on life in general and as she is also a foodie, talk about and make food. We are both cooks but come from different angles. I … Continue reading