Lobster and truffle butter ravioli
I buy my eggs for the pasta at the fishmongers. The eggs have great flavor and they are bigger than anywhere else. I have asked where they are from and they are from free ranging hens at a local farm. When I went to get my eggs the other day the fishmonger had the first … Continue reading
Lobster and avocado ravioli
I was out power walking this morning. The weather didn’t seem to be able to decide, it was sunny but raining, cold in the wind and warm in the few rays of sunshine. It was still beautiful and it is a great way to start the day. On the way home I passed the fishmonger … Continue reading