Posted by petra08 on January 22, 2018 · 6 Comments
I went to the Black Pig Butchers to get some chicken breasts. I was going to make chicken satay’s and that was all I needed. Once there I saw a bag of chicken wings that I thought would be perfect for the freezer so I had to get some. I then saw a piece of … Continue reading →
Filed under Allotment/Veg, Beef, celeriac, Chilli, Herbs, Main course, Meat, Recipe, Spring onion · Tagged with Celeriac cake, Celeriac puree, mango salsa, Onglet, onglet steak, steak dinner
Posted by petra08 on May 7, 2015 · 2 Comments
I was on my way to a meeting today and walked past the fishmongers. A bunch of crabs caught my eye and the fishmonger informed me that crabs are particularly good at this time of the year! I asked him to set one aside for me to pick up after my meeting, how perfect is … Continue reading →
Filed under Allotment/Veg, Amuse bouche, Apples, Chilli, Crab, Fish & Seafood, Fruit, Garlic, Herbs, Home made produce, Mango, Quails eggs, Recipe, Starter, Tomatoes · Tagged with mango and wasabi salsa, mango salsa, tian of crab, wasabi
Posted by petra08 on January 15, 2015 · 4 Comments
We haven’t eaten much salmon since I read about salmon farming, lacking in regulation it doesn’t produce healthy fish or is good for the environment. Here is an article, just one of many. This time the fishmonger had sustainable , wild salmon that looked amazing and I knew I had to get some, it is one … Continue reading →
Filed under Allotment/Veg, Cabbage, Chilli, Ginger, Herbs, Kale, Main course, Mango, Noodles, Recipe, Spinach · Tagged with mango and kale salsa, mango salsa, salmon ramen, salsa
Posted by petra08 on May 4, 2013 · 4 Comments
It feels so lovely that the cold weather finally seems to have given in and the warm weather has arrived at last! The difference to wake up to a clear blue sky makes all the difference. Another clear sign of spring is the itchy nose, hayfever kicked in even before the green came out but … Continue reading →
Filed under Allotment/Veg, Avocado, Carrot, Cheese, Chilli, Egg, Fruit, Garlic, Goats cheese, Herbs, Lamb, Mango, Meat, Pork, Potatoes, Recipe, Rose, Saussage, Spirits, Spring onion, Starch, Whisky, Wine, Wolf · Tagged with Barbecue, Dalmore, lamb chops, mango and chilli salsa, mango salsa, Morcilla, potato salad, Spanish goats cheese