Posted by petra08 on November 25, 2015 · Leave a Comment
After my lovely evening with Parma ham I was thinking about how I could incorporate it in my cooking. There are classic, and absolutely delicious matches to the ham, melon, pasta, gorgonzola, mozzarella and everythign else I have forgotten. I wanted to try something I haven’t done before and decided on a Surf n’ Turf, … Continue reading →
Filed under Allotment/Veg, Amuse bouche, Carrot, Fish & Seafood, Herbs, Leek, Main course, Meat, Onion, Potatoes, Prawns, Recipe, Salmon, Seabass, Starter · Tagged with crispy parma ham, crispy sage leaves, Parma ham, poached seabass, seafood dinner, stuffed prawns, surf n' turf
| M | T | W | T | F | S | S |
|---|---|---|---|---|---|---|
| 1 | 2 | 3 | 4 | |||
| 5 | 6 | 7 | 8 | 9 | 10 | 11 |
| 12 | 13 | 14 | 15 | 16 | 17 | 18 |
| 19 | 20 | 21 | 22 | 23 | 24 | 25 |
| 26 | 27 | 28 | 29 | 30 | ||
Winner British Leek’s recipe competition 2021
Winner Tadaima Japan 2nd Photography Contest
Winner of the British Leek 2017 Twitter Competition
Bramley Apple week recpie award
Global Parmigiano Reggiano Award Winner
Best Moment Awards
The Versatile Blogger Award
The Liebster Award
The Very Inspiring Blog Award
The Sunshine Award
One Lovely Blog Award
No Instagram images were found.
Unauthorised use and/or duplication of this material, including photographs without pre agreed and written permission from this blog’s author is strictly prohibited.
Food Eat Love · @FoodEatLove There is a lot to be said about food, there is a lot of food to be cooked, there is a lot of food to love!
Food Eat Love