Bavette steak with beef jam and black pudding crumble

Steak with beef jam, black pudding crumble and savoy cabbage

I think steak is an iconic dish. Most everyone will have their own preference in cut and how it is cooked and what makes the perfect side dish. After going to Native, Covent Garden London I have been thinking about their venison jam. The Black Pig Butchers didn’t have any venison but I thought that … Continue reading

Festive beers and cheers

homegating beer and snacks

In America tailgating is very common. I have seen it a few times, weather permitting in the UK at rugby games but the season is mainly in cold weather and somehow it always seems easier to pop in to a pub, or do some “homegating”, set it all up at home. The atmosphere is not … Continue reading

Spicy beef ravioli with red wine and tomato sauce

Spicy beef ravioli and red wine barbecue sauce

Do you throw out your leftovers? I try not to, many times they end up in the fridge and then in the bin but somehow I feel better taking the extra step. Sure it lacks logic but how many of you do the same? The other night I opened what looked like a decent bottle … Continue reading