Chicken with roasted aubergine and kholrabi salad

Posted by petra08 on April 7, 2019 · 8 Comments 

Baked aubergine with wild garlic

Chicken with roasted aubergine and kholrabi salad #kholrabisalad

Filed under Allotment/Veg, Aubergine, Chicken, Chilli, Kholrabi, Leek, Main course, Meat, Pepper, Pesto, Recipe, Side dish, Starter, Wild garlic · Tagged with , , , ,

Wild sea trout and clear truffle butter ravioli

Posted by petra08 on August 23, 2018 · 14 Comments 

Wild sea trout with clear ravioli

Some fish, like fruit and vegetables are seasonal. The sea trout is a delicious seasonal treat and I am lucky to be able to get some at my local fishmongers, Jenkins & Son. I wanted minimal cooking, the fish itself it so delicious.   I read about clear edible discs and I knew I had … Continue reading →

Filed under Allotment/Veg, Amuse bouche, Courgette, Fish & Seafood, Main course, Recipe, Side dish, Starter, Trout · Tagged with , , , , , , ,

Foraging on the beach

Posted by petra08 on June 7, 2018 · 8 Comments 

Foraged asparagus salad

One of my favourite things to do is to go for a walk on the beach. It feels like the sky is a little bit nearer and nature is, well, all around you. No matter how often I go there the beach is different, sometimes it is full of shingles and the next day it … Continue reading →

Filed under Allotment/Veg, Amuse bouche, Asparagus, Herbs, Recipe, Side dish, Starter, Vegan, Vegetarian · Tagged with , , , , , , , , , ,

Berbere spiced slow cooked chicken

Posted by petra08 on May 18, 2018 · 20 Comments 

Berbere cooked whole chicken

Every now and then I come across a recipe or a flavour that I just know I have to make. When I came across the spice mix Berbere it sounded irresistable. Berbere is an African, mainly Ethiopian spice mix that is complex, fragrant and delicious. It smells inticing in the jar and even more so … Continue reading →

Filed under Asparagus, Chicken, French beans, Main course, Meat, Recipe · Tagged with , , ,