Seville orange syrup | Food Eat Love

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Seville orange syrup glazed dabs

Posted by petra08 on January 25, 2019 · 19 Comments

Seville orange syrup glazed dabs

Seville orange syrup glazed dabs with pepperonata and sumac fried potatoes

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Filed under Allotment/Veg, Fennel, Fish & Seafood, Fruit, Main course, Potatoes, Recipe, Seville oranges, Starch · Tagged with Dab, Glazed fish, Pepperonata, Seville orange syrup

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A little bit richer and totally delicious is the Duck Egg and Fennel Pollen Tagliatelle this week! Fennel pollen is sometimes described as a magic spice, adding amazing flavor to any dish. Here with just some chopped tomato, a little butter and some grated Parmesan cheese and herbs. The Tagliatelle is so thin it cooks in a minute and a half in plenty of salted, boiling water leaving you plenty of time for other things than cooking! Available at the Deal Town Saturday Market this week! #shoplocal #italianfood #fennelpollen #duckeggpasta
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