Wild sea trout and clear truffle butter ravioli

Posted by petra08 on August 23, 2018 · 14 Comments 

Wild sea trout with clear ravioli

Some fish, like fruit and vegetables are seasonal. The sea trout is a delicious seasonal treat and I am lucky to be able to get some at my local fishmongers, Jenkins & Son. I wanted minimal cooking, the fish itself it so delicious.   I read about clear edible discs and I knew I had … Continue reading →

Filed under Allotment/Veg, Amuse bouche, Courgette, Fish & Seafood, Main course, Recipe, Side dish, Starter, Trout · Tagged with , , , , , , ,

Herring ceviche two ways

Posted by petra08 on November 4, 2016 · 16 Comments 

herring ceviche with black garlic

It might have passed without any attention if I hadn’t asked my fishmonger a while back when herring season starts. November he said and so I bought something else and waited. On November 1st as if by magic, he had herrings in his fish counter. The first ones of the year. I was very impressed … Continue reading →

Filed under Allotment/Veg, Amuse bouche, Avocado, Chilli, Fish & Seafood, Garlic, Herbs, Herring, Recipe · Tagged with , , , , , , , ,