Heritage tomato salad

heritage tomato salad

Do you have a favorite vegetable? I have many but one of my favorite vegetables is tomatoes. I try to always have some at home. They are delicious on their own and with so many things, in a salsa, sliced on a sandwich, with cheese, hot, cold, I can’t name them all here. One of … Continue reading

Tomato salad with vegetarian tapenade

The other day I was reading (again) Elaine’s, Foodbod , blog. I wasn’t looking for anything, just browsing. Like Elaine, I absolutely love dips and sauces. I had a few dips in mind to make but when I came across some beautiful tomatoes in the shop and a tapenade came to mind. It would be … Continue reading

Hazelnut, sage and feta roasted beetroot with butterbeans

I haven’t had many days lately when I had the time or been in the mood to think about what to cook and to experiment but today I actually felt like it would be a great day. I took a walk around the garden to see what was ripe and to create a dish from … Continue reading

Avocado salad and steak with pasta pesto

I was raised not to play with food but a ripe avocado in the fruit basket seemed like a playful invite. I teamed it with some blue cheese, tomato, herbs and it was a salad talking to me!   I sliced the avocado and brushed it with organic extra olive oil, M got is especially … Continue reading