Megrim, Cornish sole & wild garlic capers

Posted by petra08 on May 14, 2024 · 5 Comments 

Sometimes I love the idea of having a couple of days doing nothing but when I try I always come to the conclusion that it isn’t for me. This week was supposed to be on the quiet side but when I had a few hours of nothing planned I had an urge to go and … Continue reading →

Category Allotment/Veg, Avocado, Chilli, Fish & Seafood, Garlic, Herbs, Main course, Potatoes, Prawns, Recipe, Side dish, Wild garlic · Tagged with , , , , , , , , ,

Cauliflower & garlic soup

Posted by petra08 on February 9, 2024 · 5 Comments 

This year it feels like winter is a bit colder and longer than what it has been in a long time. I did read that it has not been this cold in the south east in ten years. The cold doesn’t deter me from going out and when I came out from the pub the … Continue reading →

Category Allotment/Veg, Amuse bouche, Cauliflower, Garlic, Herbs, Potatoes, Recipe, Starter · Tagged with , , , , , , ,

Loin of rabbit

Posted by petra08 on September 24, 2023 · 7 Comments 

Lately I have been working pretty much non stop, fulfilling orders and re stocking my own shelves with products to sell at the market. Working from home makes it so easy to go to the kitchen “just to make something” not quite realizing I am working and forgetting to take some time off. As I … Continue reading →

Category Avocado, Carrot, Chilli, Garlic, Herbs, Lime, Main course, Meat, Peas, Rabbit, Recipe, spaghetti squash, Spring onion · Tagged with , , , , , , ,

Pork braised in soy with roasted garlic honey

Posted by petra08 on August 16, 2023 · 8 Comments 

What is growing in your garden? I love edible plants in mine but I also love when my neighbours have edible plants in their gardens and it is even better when we can share and exchange. One of my neighbours has a glut of basil and offered me some. I have a basil plant but … Continue reading →

Category Allotment/Veg, Cabbage, Garlic, Ginger, Herbs, Leek, Main course, Meat, Pork, Recipe · Tagged with , ,

Pasta in minutes!

Posted by petra08 on July 11, 2023 · 5 Comments 

Do you have a favorite pasta shape? I know different shapes are great for different sauces but I have to admit I love capellini, angel hair pasta. It is deliciously thin and it cooks in four minutes! I have used it in many recipes but this is my favorite and I wanted to share it … Continue reading →

Category Allotment/Veg, Cheese, Chilli, Duck, Garlic, Herbs, Main course, Meat, Parmesan, Recipe · Tagged with , , ,

Pancetta & nasturtium wrapped hake

Posted by petra08 on July 24, 2022 · 9 Comments 

Each week I do a menu for home delivery or you can pick it up at the market. I do a different menu every week and this week I did fishcakes. I spoke to my friend Darren who is a fishmonger and he suggested that I use hake. Normally I would go to cod but … Continue reading →

Category Allotment/Veg, Amuse bouche, Chilli, Fennel, Fish & Seafood, Garlic, hake, Main course, Recipe, Starter · Tagged with , ,

Lemon Garlic & Prawn Spaghetti

Posted by petra08 on January 1, 2022 · 8 Comments 

I don’t know about you but I always eat too much over the holidays and this year was no different. I did a mini version of a Swedish Christmas dinner and I cooked a whole turkey on Christmas day. All leftovers were made in to a curry by M on boxing day and I am … Continue reading →

Category Allotment/Veg, Chilli, Fish & Seafood, Fruit, Garlic, Heatonomy Hot Sauce, Lemon, Main course, Pasta, Prawns, Recipe, Starch, Starter · Tagged with ,

Beef Shortribs cooked in Crispy Chunchy Chilli Oil

Posted by petra08 on October 8, 2021 · 12 Comments 

The weather turned from Indian summer to autumn seemingly overnight. One week I was wearing a t-shirt at the market and the next a wind and waterproof jacket. It was much colder and my desire of comfort food kicked in big time. I had a bag of La Ratte potatoes that I couldn’t wait to … Continue reading →

Category Allotment/Veg, Beef, Cabbage, Carrot, Celery, Chilli, Chilli oil, Fruit, Garlic, Herbs, Home made produce, Main course, Mango, Meat, Onion, pomegranate, Potatoes, Recipe · Tagged with , , , , , , , ,

Tapas night & a week off

Posted by petra08 on October 6, 2021 · 2 Comments 

I had a week off last week. I can’t remember last time I had a whole week off and even the weather agreed. I enjoyed some sunny afternoons on the beach, I ate out, breakfast, sometimes lunch and even dinner. There were whole days when I didn’t cook a thing. Not cooking didn’t mean I … Continue reading →

Category Allotment/Veg, Amuse bouche, Avocado, Cheese, Fish & Seafood, Garlic, Goats cheese, Herbs, Main course, Meat, Onion, Prawns, Recipe, Side dish, Vegetarian · Tagged with , , , , , , , , ,

An Ipswich mini break, The Good Food Festival & Spaghetti

Posted by petra08 on July 27, 2021 · Leave a Comment 

I love food festivals and when The Great British Food Festival came (fairly) close to my part of the world I couldn’t wait to go. The closest town was Ipswich. I didn’t know Ipswich very well but booked the Salthouse Harbour Hotel in Neptune Quay. The hotel is funky, modern with old building charm in … Continue reading →

Category Allotment/Veg, Artichoke, Cheese, Chilli, Garlic, Herbs, Main course, Parmesan, Pasta, Recipe, Restaurant review, Spring onion, Starter, Tomatoes, Vegan, Vegetarian · Tagged with , , , ,