Lamb al Asador inspired leg of lamb

Lamb Al Asador

The other day we had a storm brewing. The sky had an ominous color and apparently it was dust from the Sahara and particles from the Portuguese wild fires that caused the sky to look like someone pulled a blanket over all of us. The sun was red and it looked a little bit spooky … Continue reading

One pizza dough, two pizzas

Pizza and tomato dip

When I moved here just a few years ago it was impossible to get a pizza that was worth the name. Now there are five places within walking distance that sells pizzas. Some of them are better than others but you can get a great pizza. I walked past one of the places seeing a … Continue reading

Fish pie with smoked prawns and scallop

I don’t know how it is where you live but there is an autumnal feeling in the air. Some mornings are still warm but  no matter what the weather it is always a treat to start the day with a walk along the beach. This morning the clouds were hanging over the pier and I … Continue reading

Smoked mackerel and tomato water

Smoked mackerel and tomato water -

I was talking the other day to a friend about watching TV. She has two little children and she limits any TV watching in favor of family time. I lived for six years without a TV and didn’t miss it. I think my old colleagues thought I was a bit strange and they could never … Continue reading

Three Cup Chicken, San Bei Ji

Three Cup Chicken, San Bei Ji

Sometimes I come across a recipe that just seems irresistible. I saw a picture of something called Three Cup Chicken and I just knew I had to make it. Three Cup Chicken, San Bei Ji is a Taiwanese dish. When I looked it up I was faced with a number of different recipes but the … Continue reading

Lobster and truffle butter ravioli

Lobster ravioli and lobster salad

I buy my eggs for the pasta at the fishmongers. The eggs have great flavor and they are bigger than anywhere else. I have asked where they are from and they are from free ranging hens at a local farm. When I went to get my eggs the other day the fishmonger had the first … Continue reading

Bulgur wheat seafood salad with a ginger and garlic dressing

seafood salad

We have had a heatwave lately. The summer got off to an amazing start. I met a friend whilst out walking the other morning. She was at the beach with her children, they were going to have a swim and breakfast before school. What a way to start the day! There have been many beach … Continue reading

Onglet steak with loaded fries

Steak with garlic and thyme

A friend of mine was talking about how he had taken his father out for steak. He tried to steer him away from his usual cuts, fillet and sirloin and instead try a new cut. In the end they tried some bavette and onglet steak and it proved to be successful. I always buy skirt … Continue reading

Soy mince and chickpeas with beetroot

Soy chickpea spinach dish with beetroot

I had been busy making pasta and flat breads for the market all day and forgotten all about dinner. By the time I realized it was time to eat I was too hungry to even think about going to the shops and get something. Even a take away would take too long so I raided … Continue reading

Strawberry and Ancho chile barbecue sauce

Chicken with strawberry barbecue sauce

This time of the year is wonderful for fresh produce. We are in the middle of the asparagus season, the allotment is already producing lots of spinach, delicate kale and the first strawberries are ripe. It seems the garden of England is full of strawberries and I can’t stop eating them. I got carried away … Continue reading